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Luck and Prosperity: Sharing the Goodness of ‘Prosperity’ Abalone Yu Sheng on Chinese New Year

Celebrate the Chinese New Year in style with a dish that symbolises luck and prosperity!

Indulge in the delightful flavours of ‘Prosperity’ Abalone Yu Sheng, a traditional Chinese delicacy that brings joy and abundance to the festivities.

This vibrant and colourful dish not only pleases the palate but also represents a fresh start and good fortune for the year ahead.

Join in the celebration and share the goodness of this auspicious dish with your loved ones, as you welcome a year filled with prosperity and happiness.

The Significance of Yu Sheng in Chinese New Year Celebrations

Yu Sheng, also known as “prosperity toss” or “Lo Hei,” holds significant importance in Chinese New Year celebrations.

This traditional dish is a colourful and vibrant salad that symbolises good luck and prosperity for the coming year.

The act of tossing the ingredients high in the air while shouting auspicious phrases adds to the festive atmosphere and is believed to bring about positive energy and abundance.

The ingredients of Yu Sheng are carefully selected, each representing a specific blessing.

The raw fish slices represent abundance and surplus, while the shredded vegetables represent youth and longevity.

Other ingredients such as pomelo, peanuts, and sesame seeds symbolise wealth and good fortune.

The addition of plum sauce, oil, and spices creates a harmonious blend of flavours that enhances the overall taste of the dish.

Yu Sheng is not only a delicious culinary experience but also a joyful and interactive activity that brings families and friends together during Chinese New Year celebrations.

It is a tradition that fosters unity, positivity, and a shared hope for a prosperous year ahead.

So, gather your loved ones, get ready to toss, and embrace the goodness of Yu Sheng this Chinese New Year.

Abalone: A Delicacy Associated with Wealth and Prosperity

Abalone, known as the “treasure of the sea,” is a delicacy that has long been associated with wealth and prosperity in Chinese culture.

Its luxurious and unique taste makes it a sought-after ingredient, especially during festive occasions like Chinese New Year.

Abalone is considered a symbol of good fortune and abundance, and it is often included in traditional dishes to bring luck and prosperity to the diners.

The word “abalone” itself sounds like the Chinese word for “assurance of surplus,” further strengthening its association with prosperity.

This prised shellfish is believed to bring good luck and prosperity to those who consume it, making it a must-have ingredient in festive feasts.

Abalone is not only valued for its symbolic meaning but also for its rich flavour and texture.

It is often described as tender, succulent, and slightly sweet, with a hint of brininess.

The meat of the abalone is prised for its firm yet delicate texture, making it a popular choice for various culinary creations.

Its exquisite taste and luxurious appearance make it a centrepiece of celebratory meals, symbolising abundance and prosperity for the year ahead.

The Health Benefits of Abalone Consumption

One popular dish that showcases the luxuriousness of abalone is the Abalone Yu Sheng.

This traditional Chinese New Year food is a colourful salad made with various ingredients such as raw fish, shredded vegetables, and crispy crackers.

JU Signatures, a renowned restaurant known for its exquisite Chinese cuisine, offers a delightful Abalone Yu Sheng that is sure to bring luck and prosperity to any festive celebration.

Abalone consumption adds opulence to the dining table and offers a range of health benefits.

Abalone is rich in vitamins and minerals, making it a nutritious addition to any diet.

It is high in protein, low in fat, and contains essential amino acids that are beneficial for muscle development and repair.

Additionally, abalone is a good source of Omega-3 fatty acids, which are known for their anti-inflammatory properties and their ability to promote heart health.

With its unique texture and delicate flavour, abalone is not only a symbol of prosperity but also a delicious and healthy choice for the Chinese New Year festivities.


Abalone Yu Sheng holds great significance in Chinese New Year celebrations as a symbol of prosperity and good luck.

The tradition of tossing this dish is believed to bring about blessings and abundance in the coming year.

 Abalone itself is considered a delicacy associated with wealth and prosperity in Chinese culture, with its cultural and historical roots deeply embedded in Chinese cuisine.

Besides its cultural significance, abalone also offers health benefits when consumed.

So, as you celebrate the Chinese New Year, don’t forget to indulge in the joy of Abalone Yu Sheng, and may it bring you good fortune and happiness in the year ahead!

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Chef Wong Kok Shyong

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